Draft

January Writing: The Round-up

journalist Fine readers!

Another year has passed by, which is both awesome and terrifying. I've written thousands of words, helped raise our wee daughter from an infant to a toddler and crisscrossed the country on travel. I drank more beer than a man should drink in a year (thanks for the reminder, doc), suffered my fair share of hangovers and made many, many new friends. Beer people, y'all are good people. Anyhoo! Onward to 2015. But first, a look back at my final stories of 2014.

First We Feast, “Beer With Baby: Prost Keller Pils and Denver Beer Co.'s Incredible Pedal IPA”: Getting drunk in Denver with my daughter was a terrible idea.

First We Feast, “Beer With Baby: Deschutes Hop Trip”: Wet-hop beers are a lot like parenting.

First We Feast, “Beer With Baby: Sierra Nevada Wild Hop IPA: When your daughter is the Tasmanian Devil, you want to drink something wild. And strong.

Men’s Journal, “The Year in Beer, Wine, and Liquor”: The top trends and stories of 2014.

Men’s Journal, “Become a Craft Brewery Benefactor, Drink Better BeerHow crowdfunding is changing the beer landscape.

Men’s Journal, “The Eight Best Session Beers (Under 4 Percent Alcohol): How low can brewers go without sacrificing flavor?

Bon Appétit, “How Breweries Are Using Salt to Make Better Beer”: A little sprinkle is all you need.

Bon Appétit, “The State of the Beer Union: Why 2014 Was Such a Big Year for Brew”: Well, that title is pretty explanatory.

Bon Appétit, “Why You Should Be Drinking Peanut Butter Beer”: Darn Skippy.

Imbibe, “Going Grape”: Brewers are borrowing from wine’s playbook to create deliciously novel beers.

New York, “17 Local Beers That You Should Be Drinking”: The best and the brightest of New York City's burgeoning beer scene.  

Departures, “Please Don't Wine: Beer Pairings for Thanksgiving”: Saisons slay rich gravy.

Draft, “Counter Culture: The Weird Science of Jeff Mello”: Meet the man looking to collect yeast from every zip code in America.

August Articles: The Update

http://instagram.com/p/sNtXzYNJec/ It's time you had a beer. Willie approves. 

Howdy, friends. Summer has been a tilt-a-whirl of travel, from staying at a girls' camp outside Portland, Maine, to riding on Sierra Nevada's Beer Camp bus in California, camping in Cooperstown, spending a week on Fire Island and, well, sleeping in a shack in Richmond, Virginia. Through all the travel, I've been writing like crazy. Seriously, I can't remember a summer when I've penned so many stories.

That might explain why I really, really need a break. This Labor Day weekend, I'm looking forward to spending the majority of my time pants-less, drinking beer—which isn't really so different from my day-to-day life, you know. Pants stifle creativity! Or maybe I'm just lazy. Which could also be the case.

Anyhoo! Without further ado, here are the highlights from my last few months of stories. Read away!

First We Feast, "Beer With Baby: Evil Twin Nomader Weisse": Yup, I'm getting drunk with my daughter.

First We Feast, "Beer With Baby: Victory Summer Love": Still getting drunk with my daughter.

First We Feast, "Beer With Baby: Modern Times Blazing World": Man, how drunk can I get with my daughter?

Bon Appétit, "10 Great Beer Lover's Hotels Across America, from Vermont to California"Drinking beer and passing out has never been simpler.

 Bon Appétit, "How (Good) American Beers Are (Finally) Conquering Europe": IPAs have become our country's finest export.

 Bon Appétit, "You Should Be Drinking These Belgian-Style Beers Right Now": I also include a gose and a Berliner weisse. But still: start drinking.

Draft, "Metal Head: The Tale of Woody Chandler": Pennsylvania's Woody Chandler is on a quest to drink canned beer. All of them.

Wine Enthusiast, "America's Five Best Beer Cities": Want to get people riled up? Make a list. And don't include their city.

Men's Journal, "Sierra Nevada Beer Camp": I rode on the bus. And drank so, so much beer.

Imbibe, "What Does Craft Really Mean": My cover story tackles the thorny question: What does craft beer really mean these days?   

Brooklyn's New Brewing Kings

Torst Evil TwinEvil Twin and Tørst's Jeppe Jarnit-Bjergsø. Photo: Sam Horine

For the summer issue of Draft magazine, I was able to tackle a subject very close to my heart: Brooklyn's beer scene. Used to be, the beer scene in my home borough was a bit of a joke, a wan copy of brewing culture in Portland, Denver or San Francisco. Over the last few years, though, I've watched as King County's beer culture has blossomed, with wildly ambitious bottle shops and bars such as Williamsburg's Beer Street and Greenpoint's Tørst capturing the interest of drinkers from both near and far. And with Brooklyn's first brewpub, Dirk the Norseman, on deck along with a raft of new breweries such as EST and the Kings County Brewers Collective, it's a great time to drink beer in New York. Check out my full story over at Draft's website or in print.